SPEAKERS
Mrs.
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Mr.
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Mr.
Town of Lausanne
Mrs.
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Mrs.
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Mr.
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Mr.
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Mr.
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Mrs.
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Mr.
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Exhibitors
The call for projects and the pre-selection phases will begin on July 22th, 2024. The project leaders selected as finalists in the competition will participate in the online sessions. The public will be able to vote for the winner, their vote will count for 50% of the candidates' final score. The prizes will be delivered on Friday from Lausanne.
Overview of the finalists of the 2022 edition:
DISTRIBUTION
https://www.lbsmali.com/
AGRO-PROCESSING
GREEN BIO ENGINEERING
FARMING
La ferme BIO
NUTRITION
https://www.easy-market.net/
HIGHLIGHTS OF THE SHOW
Plenary conference
AGRO-TRANSFORMATION: “Gluten-free: the alternative to bread flours”
LOGISTICS & TRANSPORT: “Storage and transport of exotic crops”
DISTRIBUTION: “Packaging and compliance with standards and specifications”
“Two minutes to eat in the tropics”
Simple, healthy and quick recipe videos for African food products
The Chef moment
Business Speed Dating
Daily Active Networking Online Sessions : Register and present your project in 1 minute: launch a call and find partners, employees, sponsors...
Presentations - Conferences
❖ REPORTS: “Discovering cassava: history, varieties, production”
“Discovering starches”
❖ NUTRITION: “Africa’s superfoods”
❖ PRACTICAL: Cooking and tasting workshops
“Discovery of recipes with superfoods”
❖ AGRICULTURE: “Contribution of the diaspora to agricultural development/sustainable food system in Africa”
Round table
Expert debates on the themes:
“World food issues: What can cassava bring?”
"Management of supply contracts: pre-financing, contracts and
insurance"
“ Contribution of diasporas to a sustainable food system ”
Testimonials
“Valuing the profession of farmer”
* African and Swiss actors in agricultural production
Best Pitch Entrepreneurs
Do you have a startup or a business project? This moment is for you. Register your project, if you are selected, your project will be presented (by you, in less than 5 minutes) at the Show, and submitted to a jury for the final of the competition.
ZKS awards to winning projects
From Monday to Thursday via YouTube and FaceBook
Monday Nov 11th
12h30 - 13h45
NUTRITION
- Debate: “Healthy eating and improving health: African superfoods”
- The Chef moment: 2 minutes to sit down at the table in the tropics
- Project pitch
Active online networking Session 1 : Register and present your project in 1 minute: launch a call and find partners, employees, sponsors...
6:30 p.m. - 7:30 p.m.
Tuesday Nov 12th
12h30 - 13h45
REPORT & TESTIMONIALS
Mini-Quiz & Report: “Discovering cassava: history, varieties, production”
Testimonials from African & Swiss farmers
The Chef moment: 2 minutes to sit down at the table in the tropics
- Project pitch
Active online networking Session 2 : Register and present your project in 1 minute: launch a call and find partners, employees, sponsors...
6:30 p.m. - 7:30 p.m.
Wednesday
Nov 13th
12h30 - 13h45
LOGISTICS & TRANSPORT
- Debate: “Storage and transport of exotic crops”
- The Chef moment: “Discovering products based on superfoods”
- Project pitch
Active online networking Session 3 : Register and present your project in 1 minute: launch a call and find partners, employees, sponsors...
6:30 p.m. - 7:30 p.m.
Thursday Nov 14th
12h30 - 13h45
DISTRIBUTION
- Debate: “Packaging and compliance with standards and specifications”
- Report: “Discovering starches”
- The Chef moment: 2 minutes to sit down at the table in the tropics
- Project pitch
Active online networking Session 4 : Register and present your project in 1 minute: launch a call and find partners, employees, sponsors...
6:30 p.m. - 7:30 p.m.
Friday PROGRAM online and on site by registration
10:00
Welcome
Welcome from the ZKS committee
Speeches from African embassies in Switzerland
11:00
Word from Swiss institutions of innovation and agri-food production in Switzerland:
12:00
Round table: “Contribution of diasporas to a sustainable agricultural/food system”
14:00
Word from the city of Lausanne
Word from the Canton of Vaud
Word from the International Trade Center (ITC)
Word from Agropôle Molondin
14:15
In African lands: “Gluten-free: the alternative to bread flour”
15:30
Round table: “World food issues: what can cassava bring? »
4:30 p.m.
Outcome pitch competition
CHALLENGE TO THE PUBLIC
17:00
Final remarks, Networking, Tasting workshops, Aperitif dinner
06
12
+1000
DAYS
SPEAKERS
PARTICIPANTS
ON LINE
& ON SITE
ONLINE EVENT: via Zoom
From Monday 11 to Thursday 14 November online
To ensure the participation of the expected general public, the event will take place from Monday November 11 to Thursday November 14 on the YouTube and FaceBook channels of the Organizer Zion Kick-Up Startups. Daily debrief sessions in the presence of the day's stakeholders will be held by registration, by videoconference. Register in advance to participate.
Friday & Saturday November 15th & 16th from 10 a.m., networking with surprise guests will be held in the morning, at the Beaulieu Palace, in the center of Lausanne); upon registration . The conference, speeches, lectures and others will be partially broadcast live on our YouTube and FaceBook channels.